Quinoa Breakfast Bowl / by Lauren DeMarco

A breakfast idea! Sweet but also full of protein...

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I am not a food blogger but when I find/concoct something interesting and yummy, I like to share. At a local coffee shop I like to order their quinoa breakfast bowl but don't as much like paying for it. So when I have extra cooked quinoa in the fridge I make one similar at home with whatever fruit is in season and it comes out just as good!

First, just warm up about a half cup of cooked quinoa in a bowl. Top with banana and whatever fruit you like/have, I used grapes and peaches this time. Pour in a few drips of milk and some honey. Sprinkle shaved coconut, almonds, cinnamon and a pinch of salt on top! Enjoy.